Changes to Step #3
Step Lines
[title] Inspect the machine | |
[* 1] Inspect the interior of the machine. Confirm the last user cleaned out the swarf and did not leave equipment in the machine. | |
[* 1] Inspect the tray under the machine to make sure the last user cleaned out the swarf. | |
+ | [* 1] Inspect the automatic oiler. Make sure that it has oil and activates when the machine turns on. |